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Viticulture briefs

Published: Sunday, November 4, 2012 at 4:00 a.m.
Last Modified: Friday, November 2, 2012 at 12:41 p.m.

Workshop on math in the vineyard

The Sonoma County Winegrape Commission and the Sonoma County Grape Growers Foundation are sponsoring a Nov. 17 workshop for Spanish-speaking vineyard employees on math calculations used in vineyard operations.

The workshop will be from 8:30 to 11 a.m. in the RLT Classroom at Santa Rosa Junior College's Shone Farm, 6225 Eastside Road, Forestville.

Attendees should bring a hand-held calculator and have a familiarity with basic math.

The workshop will address the calculations needed for pruning and other vineyard cultural practices. Step-by-step methods will be shown and practiced such as estimating costs per acre of pruning; pruning weights and averaging pruning weights; budburst percentages; and crop yield projections at pruning time and how to adjust pruning based on the calculations.

There is no cost to attend. RSVP by Nov. 13 to karen@sonomawinegrape.org.

Napa hosts annual Viticulture Fair

The 22nd annual Viticulture Fair will be Wednesday at the Napa Valley Expo Fairgrounds in Napa.

More than 120 wine industry suppliers will exhibit their products at the main session Wednesday, representing everything from farm equipment to vineyard software.

Seminars will be conducted in English and Spanish and include sessions on “Best Practices for Replanting,” “Diagnosing Unusual Vine Symptoms” and “Promoting Beneficial Birds to Combat Pests.”

On Tuesday, Jess Gomez will lead a three-hour workshop in Spanish titled, “How You Can Lead, Coach and Motivate a Vineyard Crew to Excellence.”

Admission is $10. Tickets, seminar topics and schedules and more information are available at napagrowers.org.

‘Sustainable winery' status granted

Sonoma Wine Co., which provides custom-crush winemaking services, has been awarded Certified California Sustainable Winery status for its Graton and American Canyon winemaking facilities

The designations were awarded through the third-party certification process from the California Sustainable Winegrowing Alliance.

The certification will allow Sonoma Wine Co. clients to use the alliance's logo on marketing materials, websites and secondary packaging, but not on a wine label.

“This is a validation of the great works that the team at Sonoma Wine Co. has been undertaking since we began operations in 2001,” Natasha Granoff, director of business development, said in a statement. “We've received many environmental awards at the regional and state level, but this is really gratifying for us given its comprehensive criteria.”

The alliance established certification programs to recognize the adoption of sustainable practices by California wineries and vineyards.

Compiled by Press Democrat staff. Submit items to Staff Writer Cathy Bussewitz at cathy.bussewitz@pressdemocrat.com

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